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To live without resistance greeting each moment as if it were a miraculous perfection of just the way it should be, almost as if chosen . Of course that much information ....enough to make choice is out of the question, welcoming with an all inclusive gratitude however is not.

I so miss cooking . I once ran a popular restaurant 3 nights a week and cooked hundreds of meals there. I had a few recipes that I was known for . An amazing vebtable stew and a black bean soup . All fresh ingredients including soaking and preparing a variety of beans including different ones to create different soups and stews. I married a woman that can't eat garlic or onions and has a hard time with spicy peppars . That put me out of business . i miss that cooking as I never was one to cook for myself .